Overview of the Global Spread of Conservation Agriculture
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Autor(es)"Friedrich, Theodor Derpsch, Rolf Kassam, Amir"
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Instituição do Autor correspondenteFood and Agriculture Organization (FAO)
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ContactoEste endereço de email está protegido contra piratas. Necessita ativar o JavaScript para o visualizar.
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Revista e nºField Actions Science Reports Special issue 6
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Ano2012
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DOI10.1201/9781315365800-4
Projeto
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Resumo
The global empirical evidence shows that farmer-led transformation of agricultural production systems based on Conservation Agriculture (CA) principles is already occurring and gathering momentum worldwide as a new paradigm for the 21st century. The data presented in this paper, mainly based on estimates made by farmer organizations, agro-industry, and well-informed individuals provide an overview of CA adoption and spread by country, as well as the extent of CA adoption by continent. CA systems, comprising minimum mechanical soil disturbance, organic mulch cover, and crop species diversification, in conjunction with other good practices of crop and production management, are now practiced globally on about 125 M ha in all continents and all agricultural ecologies, including in the various temperate environments. While in 1973/74 CA systems covered only 2.8 M ha worldwide, the area had grown in 1999 to 45 M ha, and by 2003 to 72 M ha. In the last 11 years CA systems have expanded at an average rate of more than 7 M ha per year showing the increased interest of farmers and national governments in this alternate production method. Adoption has been intense in North and South America as well as in Australia and New Zealand, and more recently in Asia and Africa where the awareness and adoption of CA is on the increase. The paper presents the history of adoption and analyses reasons and actual regional trends for adoption to draw conclusions about future promotion of CA.
Palavras-Chave
adoption; constraints; crop residue; no-tillage; sustainability \n